Super easy Cake Mix Pumpkin Chocolate Chip Cookies made in 20 minutes!

It’s officially pumpkin season! What’s better than delicious homemade pumpkin chocolate chip cookies? Pumpkin chocolate chip cookies you can make in less than 20 minutes or so. I know, right?!… pretty awesome, huh? These cookies are so moist and delicious. I’m certain they’ll be a crowd-pleaser with your family and friends this Fall season!

The simplicity of these cookies makes them a great neighbor treat or go-to cookie for those busy or “I forgot a treat for the Fall social” days. Plus there are only 5 ingredients in these cookies, and most of the ingredients are probably ingredients you have on hand. …And if you don’t have them on hand now, you’ll always want them on hand to make them again and again. They’re so good!

What Ingredients Are In Pumpkin Chocolate Chip Cookies?

It doesn’t take much to make these yummy cookies!

Spice Cake mix
One can of pumpkin (make sure to purchase pure pumpkin, NOT canned pumpkin pie filling)
One egg
Vanilla
Chocolate Chips (we used mini chocolate chips)

How To Make Cake Mix Pumpkin Cookies

Add the cake mix, pumpkin, egg, and vanilla to a bowl and mix well.
Mix in the chocolate chips until evenly distributed. We used mini chocolate chips. The dough will be very sticky and soft.
Spoon or scoop 1-inch balls and place them on a cookie sheet that is lined with parchment paper or a silicone baking mat. Using a cookie scoop will ensure that your cookies are the same size.
Bake at 375 degrees for 10 minutes or until the cookie springs back when touched. Let the cookies cool on the baking sheet for a few minutes after baking, then transfer to a wire rack.

How To Store Pumpkin Chocolate Chip Cookies

It’s best to lightly cover these cookies and store them at room temperature. If you store these in an air-tight container, the outside of the cookie will get sticky.

How Long Do Pumpkin Chocolate Chip Cookies Last

Cookies will stay fresh for up to a week when stored at room temperature.

Variations on a Pumpkin Chocolate Chip Cookie

Walnuts
Milk chocolate chips
Butterscotch chips
Chopped candy bars
Toffee pieces
Use a larger scoop to make bigger cookies
Bake in muffin tins

Will Other Cake Mixes Work To Make Pumpkin Cookies?

You bet! A yellow cake mix would work well if you can’t find a spice cake mix! Just add 2 teaspoons of pumpkin pie spice to the mix. If using a spice cake mix, no additional spices are needed.

5 from 1 vote

Cake Mix Pumpkin Chocolate Chip Cookies

The easiest pumpkin chocolate chip cookies you will ever make! Made with a box of cake mix.

Author Kami | NoBiggie.net

Ingredients

1 box spice cake mix
1 15oz can pumpkin puree
1 egg
1 teaspoon vanilla
3/4 cup semi-sweet chocolate chips mini chips

Instructions

Preheat oven to 375 degrees.
Mix the first 4 ingredients (cake mix, pumpkin, egg, and vanilla) together. Once combined mix in the mini chocolate chips until evenly distributed. The dough will be very sticky and soft.
Spoon or scoop 1 inch balls and place on a cookie sheet lined with parchment paper or a silicone baking mat.
Bake for 10 minutes or until the cookie springs back when touched. Let cool on the pans for a few minutes after baking.

Recipe Notes

You can either make mini cookies like the ones below, or larger cookies. Just make sure to adjust your baking time.

We like to use mini semi-sweet chocolate chips when making the bite-size cookies

Making This Recipe? Tag us on Instagram: @NoBiggie using the hashtag #NoBiggieRecipes, so we can see what you are making in the kitchen!

You’ll have to try them this season! What’s your favorite pumpkin recipe this time of year?

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