Make delicious fresh strawberry popsicles with just three ingredients.

Fresh Strawberry Popsicles

We’re loving Summer Days where popsicles are always on the menu. You can feel good about serving up these easy three ingredient strawberry popsicles, because they are totally healthy! No food dyes or artificial sweeteners here, just fresh fruit and honey to help sweeten them up. We made a little video to show you just how easy they are to whip up!

When strawberries go on sale, stock up! Because this is a fun way to enjoy them.

Ingredients to make Fresh Strawberry Popsicles:

4 cups fresh strawberries hulled
1 lime zested, peeled and sliced
1/4 cup raw honey

How to Make Fresh Strawberry Popsicles:

Blend all three ingredients together. Give your blender any extra help needed as it starts blending, stopping as needed. The liquid of the strawberries will help it blend up nice and smooth.
Pour this mixture into your popsicle molds and freeze for 2 to 3 hours.
To remove from the molds, fill a glass with warm water and place the mold into the warm water to help loosen the popsicle from the mold. Enjoy!

Recipe FAQ:

How do you keep popsicles from getting icy? The best way to keep your popsicles for getting to icy and forming ice crystals is to add sugar to your recipe. If you do not want to use a granulated sugar that is completely fine, you can use anything from agave to raw honey like we did for this recipe.

Do you have to use fresh fruits to make popsicles? No, you do not have to use fresh fruit to make popsicles. You can use frozen fruit if you choose, remember frozen fruits are picked right at their peak freshness so they should be ripe and sweet and ready to be made into delicious popsicles.

Do you need a popsicle mold to make homemade popsicles? No mold! No problem! If you do not have a popsicle mold you can use other items to make your popsicles in like:

disposable paper cups
disposable plastic cups
ice cube trays
silicone cupcake liners

Just remember if you use the silicone liners or disposable cups to place them on a tray and cover with cling wrap or aluminum foil and then add your sticks through a pierced hole before placing on the freezer to set.

How do you get the popsicles out of the mold? The easiest way to get popsicles out of the molds is to run them under warm water for about 10 – 20 seconds and they should slide right out.

How can you store homemade popsicles? To store your popsicles to be eaten at a later time or to continue making more popsicle flavors in your molds you can take the popsicles out of the molds and store them in an airtight container or in a plastic freezer bag with parchment paper in between each popsicle so they do not stick to one another. Storing your popsicles this way is great if they will be eaten in a few days. If you are looking to a longer storage time then you can wrap your popsicles in plastic wrap and store them in an airtight container or plastic freezer bag and they will last anywhere from a week or two.

Shop the items used in this recipe:

Happy Popsicle making!

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Three Ingredient Strawberry Popsicles

Easy three ingredient fresh strawberry popsicles. Simple, Sweet, Tangy and Delicious!

Author Kami - NoBiggie.net

Ingredients

4 cups fresh strawberries hulled
1 lime zested, peeled and sliced
1/4 cup raw honey

Instructions

Blend all three ingredients together. Give your blender any extra help needed as it starts blending, stopping as needed. The liquid of the strawberries will help it blend up nice and smooth.
Pour this mixture into your popsicle molds and freeze for 2 to 3 hours.
To remove from the molds, fill a glass with warm water and place the mold into the warm water to help loosen the popsicle from the mold. Enjoy!

Making This Recipe? Tag us on Instagram: @NoBiggie using the hashtag #NoBiggieRecipes, so we can see what you are making in the kitchen!